• Traditional Korean taste

  • original flavor

  • genuine products

About us

Andong Salted Mackerel, a brand of ANDONG SALTED MACKEREL CO., LTD., is a representative marine product of Korea indigenous to Andong, which is hygienically wrapped in vinyl and sold across the country through various channels, including major supermarkets, prestigious department stores, its own official website, TV home shopping, online shopping malls, and social commerce. In addition, it is exported to around 10 foreign countries, including the United States, Canada, Chile, Australia, China, Taiwan, Hong Kong, Japan, Nepal and Mongolia, and we are constantly expanding overseas market for the product.

Andong Salted Mackerel is Quality Certification No. 1 of by the National Fisheries Products Quality Administration Service, and received HACCP Certification from the Korea Food & Drug Administration for the first time in the industry. We are doing everything possible to ensure the sanitation and safety of the product. Andong Salted Mackerel was honored with the grand prize at the 1st Marine Product Brand Awards as an inland fish, which is an exemplary case of local marine product brands, and has been frequently introduced as a successful case of native local food industrialization, leading the success of latecomers. It was also selected as an APEC global best brand, and presented as a successful model of local brands advanced to the world market at the 33rd APEC Small and Medium Enterprise Working Group Meeting held in Bangkok, Thailand in 2011, attracting intensive attention from businessmen from around the world. Andong Salted Mackerel was introduced by foreign media, including NHK and CNN, to the world, playing a key role in promoting Korea and Korean dishes.

How Many of Our Fans Are Local?

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Have you tried salted mackerels?

-- "Reflections on Visits to Cultural Heritage" by Prof. Yu Hong-jun --

OUR HISTORY

We will not take the course if it is not proper to take.
ANDONG SALTED MACKEREL will be honest and sincere in realizing its dream,
and make the world healthier and happier by serving customers with honesty and integrity

History of ANDONG SALTED MACKEREL

team

Stage of Establishment

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Set Goals

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Stage of Growth

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Realize Visions

team

Stage of Leap

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Fly High

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We only serve food with its original flavor, Delicious fish preserved in salt!

  • Flavor is created by heartfelt devotion

  • Andong Salted Mackerel is a fish dish that can be enjoyed by anyone. Andong Salted Mackerel will lead the globalization of Korean dishes by succeeding its traditional flavor.

  • We salt the fish like we prepare for our family. Andong Salted Mackerel is always with us.

WHY IS ANDONG SALTED MACKEREL PRODUCT SO GREAT?

Why do customers feel better taste from Andong Salted Mackerel than other kinds of salted mackerels? The answer is that we stick to the following principles unchanged that have been kept since foundation:

Are you ready to start a conversation?

Get in touch

We only serve food with its original flavor, Delicious fish preserved in salt!

  • We salt the fish like we prepare for our family. Andong Salted Mackerel is always with us.

  • Find us whenever you miss your mom's cooking skill. We are ready to serve you with traditional flavor.

  • Andong Salted Mackerel provides the flavor that has always been with us in our childhood and now. 

Products

Andong Salted Mackerel is made of high quality mackerels salted with natural sea salt, black garlic salt, bamboo salt and deep sea salt good for our bodies, ripened at low temperature for deep flavor, and salted with wet kelp to enhance its freshness. We only serve Andong Salted Mackeral with its original flavor to provide the traditional Korean taste handed down from generation to generation.

tax8530545@naver.com

+82 54-853-0545

168 Jotapbon-gil, Andong-si, Gyeongsangbuk-do, Korea

Contact Us

We'd really love to hear from you so why not drop us an email and we'll get back to you as soon as we can.

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